Main Courses

Teriyaki chicken with potatoes, juicy and balanced, with a glossy sauce and gentle finish.

Char siu-style pork with BBQ sauce and potatoes, juicy, caramelized, and full of direct flavor.

Cantonese-style crispy pork belly with potatoes, crunchy outside, rich in the best way, and deeply savory.

Lemon chicken in fillet form, juicy, citrusy, and very easy on the palate.

Fish fillet fried to order, crisp outside and juicy inside.

Sweet and sour pork with lemon, balancing citrus freshness and a lightly caramelized finish.