Menu

Saigon-style fried rice with loose grains, garlic aroma, and prawns that bring a light seafood note.

Truffle fried rice with loose grains and an aromatic finish that feels rich without becoming heavy.

Pad Thai rice noodles, juicy and balanced, with the familiar sweet-and-sour profile of the dish.

Japanese-style stir-fried noodles finished with bonito flakes for deeper umami.

Pasta stir-fried in the wok with a Singapore-inspired profile, savory and easy to share.

Stir-fried noodles with Korean kimchi, bringing heat, acidity, and bold flavor.

White rice with teriyaki chicken, balanced and satisfying with a glossy, savory-sweet sauce.

Rice bowl with gyudon-style beef, savory, balanced, and very comfortable as a main course.

Ensalada de pollo con verduras frescas, limpia en boca y pensada como entrada ligera pero completa.

Tomates cherry alinados con ciruela china, con equilibrio entre dulzor, acidez y un punto salino muy fresco.

Judias verdes al estilo coreano, ligeramente picantes y con un punto avinagrado muy vivo.

Spring roll with chicken and vegetables, crisp on the outside and light through the filling.

Beef and chicken gyoza with a juicy filling and golden base, ideal for opening the table with something savory.

Pollo al curry servido en cuenco de pan, cremoso, especiado y pensado para disfrutar tambien del pan impregnado en salsa.

Sweet and sour pork with lemon, balancing citrus freshness and a lightly caramelized finish.

Cerdo con mostaza y pina, con contraste entre jugosidad, dulzor frutal y un fondo ligeramente punzante.

Lemon chicken in fillet form, juicy, citrusy, and very easy on the palate.

Fish fillet fried to order, crisp outside and juicy inside.

Char siu-style pork with BBQ sauce and potatoes, juicy, caramelized, and full of direct flavor.

Cantonese-style crispy pork belly with potatoes, crunchy outside, rich in the best way, and deeply savory.

Teriyaki chicken with potatoes, juicy and balanced, with a glossy sauce and gentle finish.

Alitas de pollo glaseadas, jugosas y sabrosas, pensadas para compartir o pedir como principal informal.

Verduras guisadas con tomate al estilo Singapur, reconfortantes y con perfil vegetal muy completo.

Batatas al horno con queso fundido, cremosas y reconfortantes, con un final suave y goloso.

Selection of chilled soft drinks served as a simple, refreshing pairing for the menu.

Still water served cold, clean and uncomplicated alongside the rest of the meal.

Cold beer served as an easy match for richer dishes, fried bites, and bold sauces.